How to Make Weed Chips

How to Make Weed Chips

It’s no secret that marijuana is becoming more and more legal across the United States, with many states legalizing cannabis for medicinal as well as recreational purposes. The next step in weed culture? Cannabis chips! In this blog post, we’ll show you how to make weed chips at home – the ingredients are easy to find and all of them can be found at your local grocery store or pharmacy.

1. What is weed chips

Cannabis or weed chips as they’re commonly called are essentially the same thing that you’d get from a pot brownie. But instead of being baked in an oven where it can quickly lose its flavor and potency, cannabis is mixed with oil (in this case butter) before adding flour.
The mixture then gets put into your choice of chip shape – some people use cookie cutters but we usually just roll little balls out on wax paper until they harden like rock candy. The mix will look more like dough than anything else at this point. When the mixture has cooled enough so that it’s touchable again, take one piece of dough per chip and flatten them on top of each other in whatever shape you’ve chosen.
We like to use either a mandolin or the bottom of a wine bottle – just be careful not to cut yourself! Once they’re all lined up, put them in the oven for about five minutes at 375 degrees Fahrenheit and voila! You can take your weed chips out once they start smelling good (usually after four or five minutes). Let them cool on their own before eating so that it doesn’t burn your mouth too much.

2. How to make weed chips

Mix cannabis with oil then add flour until the dough has formed; flatten the dough into chip shape onto wax paper and bake in the oven with baking parchment; should smell amazing when baked properly.
flattened dough shapes onto a baking pan lined with parchment paper, and cook in an oven heated to 375 degrees Fahrenheit for about five minutes. It will take around four or five minutes before it starts smelling good enough that you can remove the weed chips from the baking sheet without burning your mouth. Let them cool on their own first so they don’t burn.

3. Recipes for weed chips

How to Make Weed Chips
  • Ingredients: Pot Butter + Flour
  • Instructions: Mix cannabis with oil then add flour until the dough has formed; flatten the dough into chip shape onto wax paper and bake in the oven with baking parchment. Should smell amazing when baked properly, take around four or five minutes before it starts smelling good enough that you can remove the weed chips from the baking sheet without burning your mouth. Let them cool on their own first so they don’t burn.
    This will make a crispy snack for marijuana edibles enthusiasts! You’ll need about three cups of all-purpose flour, one cup plus two tablespoons of water (or more if needed), and two sticks of salted butter at room temperature. If using regular salted butter use half salt as there is already some salt in the butter.
    Mix cannabis with oil then adds flour until the dough has formed, flatten the dough into chip shape onto wax paper, and bake in the oven with baking parchment. It should smell amazing when baked properly, take around four or five minutes before it starts smelling good enough that you can remove weed chips from the baking sheet without burning your mouth; let them cool on their own first so they don’t burn!. This will make a crispy snack for marijuana edibles enthusiasts! You’ll need about three cups of all-purpose flour, one cup plus two tablespoons of water (or more if needed), and two sticks of salted butter at room temperature. If using regular salted butter use half salt as there is already some salt in the butter.
    Boil the water in a pot, add salt and flour to make dough; knead for five minutes until it’s smooth then let cool for a couple of hours before shaping into weed chips shapes on baking sheets lined with parchment paper or wax paper. Bake at 350 degrees Fahrenheit (180 Celsius) for about four or five minutes.
    Make sure to remove weed chips from the oven as soon as they start smelling good enough that you can’t resist taking one out without burning your mouth! Let them cool off first so they don’t scorch themselves.

4. Benefits of eating weed chips

Benefits of eating weed chips:

  • It’s a great way to get high and not leave your home. Just make sure you have food in the kitchen or are willing to walk down for some takeout.
  • You can make them healthier by adding spices like rosemary or oregano (or basil) instead of salt; also, it will taste better than regular old pizza with pepperoni on top! Plus this is an excuse to buy good cooking ingredients that you might not usually use!
  • The smell of fresh cannabis when baking these weed chips may remind you just how much fun it was trying out new strains at the dispensary 😉 — Now we’re talking about marijuana edibles that don’t require any complicated steps

5. Side effects of eating weed chips

How to Make Weed Chips
  • You might get the munchies! This means you’ll probably end up hungry, so it’s a good idea to have food on hand. But we’re not talking about just any old snacks here–you can make weed chips and then top them with all sorts of healthy toppings like avocado, tomato sauce, broccoli, or even dark green leafy vegetables. This is an excuse to buy new spices that will help curb your craving for salt as well (which usually ends up leaving you feeling bloated). That said, this should be something enjoyed in moderation since cannabis edibles do tend to contain higher levels of THC than smoked marijuana. So save some weed fries for later!
    or
  • You might get the munchies! This means you’ll probably end up hungry, so it’s a good idea to have food on hand. But we’re not talking about just any old snacks here–you can make weed chips and then top them with all sorts of healthy toppings like avocado, tomato sauce, broccoli, or even dark green leafy vegetables. This is an excuse to buy new spices that will help curb your craving for salt as well (which usually ends up leaving you feeling bloated). That said, this should be something enjoyed in moderation since cannabis edibles do tend to contain higher levels of THC than smoked marijuana. So save some weed fries for later!

Leave a Reply

Your email address will not be published. Required fields are marked *